Chemical sensitivities

Chemical sensitivities can be totally debilitating. What makes matters worse, these chemical intolerances are poorly understood by the medical community. Your symptoms may be occurring at very low concentrations, even below the sensitivity of common instrumentation. Call us at (312) 920-9393 to discuss if an indoor environmental assessment is appropriate.

 

What are chemical sensitivities?

It is easier to explain what they are not. Chemical sensitivities are different than allergies, such as those related to pollen, pets and dust mites. To distinguish them from allergy, some respected doctors prefer the term “chemical intolerance”. Dr. Claudia Miller uses the terminology “Toxicant Induced Loss of Tolerance” or TILT for short. If you suffer from chemical sensitivities, we strongly encourage you to visit her website: Dr. Claudia Miller.

 

What can Indoor Science do?

We can perform a thorough indoor environmental assessment to look for common indoor air quality problems. It’s best to start with the “low hanging fruit”. We want to make sure there are no problems with combustion appliances, dampness, ventilation or other common issues.

 

Once those items are identified and resolved, the natural impulse is to collect air samples for volatile organic compounds and see if any chemicals are in high concentrations. The problem with this approach is that extremely low concentrations may be triggering the reactions. The offending chemical may only be found in trace concentrations.

 

Better than VOC tests are to use the sensitive individual as a “detector”. This should only be done once the individual has been “unmasked”. When someone is living in an environment with the offending chemical, their body will be masked. Dr. Claudia Miller defines masking as follows:

Masking results from the multiple overlapping reactions that occur to many different chemicals, foods and drugs (including alcoholic and caffeinated beverages that were formerly tolerated) and normal habituation associated with chronic exposures. Once an individual’s reactions have spread to many diverse exposures and that person is masked, it is difficult to identify specific food or environmental triggers.

From: http://drclaudiamiller.com/about-tilt/

 

Masking hides the relationship between exposures and triggers. We will work to get you unmasked and slowly re-expose you to potential triggers one by one. This can be a long process, but the goal is to identify specific chemicals for which you have built up an intolerance.

 

What does it cost?

Consultations are performed by Ian Cull and billed based on time. Work may involve performing an indoor air quality assessment and follow up phone consultations. If any samples are collected which require laboratory analysis, there will be additional fees for our services.

 

To get started, call our office at (312) 920-9393 to discuss your concerns.